My son and I stood on island number 3 with our luggage waiting for the shuttle bus to take us to the parking lot to our car. The same spot we had just left two hours prior. The sun was coming up and there was a sunrise that was really hard for either of us...
So, it’s the weekend and the weekend is meant for good food. I made these last weekend. And I LOVED them. Mostly because I love cheese, but I also love pepperoni and black olives (which is what I stuffed them with) I used my pizza dough recipe and I just added a spoonful of honey....
It’s taken me a very long time to write this. In fact it’s taken me a really long time to write much of anything, and I feel sad for falling away from that the last couple years. But as I find my desk covered in post it notes of ideas and starters I’m well aware...
It’s a place surrounded by mountains that are covered in cactus and desert sand. Where aqua waters wash on the shores from both the sea of Cortez and the Pacific Ocean. Where warm and cold waters collide unlike any other place in the world. A place where time shares salesmen are discreetly disguised as taxi...
I’ve been making these sandwiches for well over a decade now, and I know I change up the recipe every time I make them. I love how they turned out for this year’s Fat Tuesday celebration (and by celebration, I mean, just the three of us vegging out for the night) For the Salad/ Olive...