Now, over the years, I’ve shared all kinda of recipes with pumpkin. A couple years ago I shared one for a pumpkin spice latte. But, not everyone lives in a place where it just taste wonderful to have a piping hot cup of coffee in September. (I am not one of those people, I live in a place where it snows in September.)
Italian sodas were my special drink of choice in my teenage years. We didn’t have Starbucks back then, but we had this great covered wagon place that sold Italian Sodas. And they were amazing. I would always have the kiwi/coconut kind. Well, my son recently discovered them, and kind of likes them, so I decided that we could just make them at home. And make them a seasonal drink. A special thing. I found the pumpkin pie syrup at world market, but I’m sure there are a million different places to buy it. Ours was also sugar free. And I’m sure there are a million other flavors out there you can try. But I have to admit, this one was pretty awesome!
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